{"id":3,"date":"2019-12-20T21:20:18","date_gmt":"2019-12-20T21:20:18","guid":{"rendered":"https:\/\/www.capricare.eu\/-hcp\/?page_id=3"},"modified":"2023-09-26T19:09:43","modified_gmt":"2023-09-26T19:09:43","slug":"informacion-cientifica","status":"publish","type":"page","link":"https:\/\/www.capricare.es\/hcp\/informacion-cientifica\/","title":{"rendered":"Informaci\u00f3n cient\u00edfica"},"content":{"rendered":"[vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” id=”bread-note” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”20″][vc_column_text el_class=”note”]Informaci\u00f3n cient\u00edfica[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” equal_height=”yes” content_placement=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” id=”hcp-science” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_row_inner content_placement=”middle” column_margin=”default” top_padding=”10%” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Descubra lo que hace que nuestra gama de productos<\/strong> sea \u00fanica<\/strong><\/h1>\n[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”214″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”250″ el_class=”science-header”][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” bottom_padding=”5%” class=”digest” id=”digest” disable_element=”yes” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

F\u00e1cil de digerir<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”856″ alignment=”” animation=”Fade In” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”250″ el_class=”test-tubes”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” top_margin=”50″ column_link_target=”_self” el_class=”content” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]El perfil de la case\u00edna de la leche de cabra se asemeja m\u00e1s al de la leche materna. El perfil espec\u00edfico de case\u00edna implica que Capricare\u00ae<\/sup> forme un cuajo menos tenso y m\u00e1s suave en el est\u00f3mago que permite que las enzimas g\u00e1stricas accedan con mayor facilidad a las prote\u00ednas y faciliten la digesti\u00f3n.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][toggles style=”minimal”][toggle color=”Accent-Color” title=”M\u00e1s informaci\u00f3n”][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”100″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left” class=”digest-in”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”450″]\n
Se digieren m\u00e1s prote\u00ednas de case\u00edna con Capricare\u00ae<\/sup> bajo las mismas condiciones g\u00e1stricas que con la f\u00f3rmula de leche de vaca.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”60″][image_with_animation image_url=”858″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n
Capricare\u00ae<\/sup> forma un
\ncuajo m\u00e1s suave.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”118″][image_with_animation image_url=”1106″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left” class=”references”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Referencias<\/strong>
\nHodgkinson, A. J., Wallace, O. A., Boggs, I., Broadhurst, M., & Prosser, C. G. (2018). Gastric digestion of cow and goat milk: Impact of infant and young child in vitro digestion conditions. Food Chemistry, 245, 275-281. Leer publicaci\u00f3n<\/a><\/p>\n

Hodgkinson, A. J., Wallace, O. A., Smolenski, G., & Prosser, C. G. (2019). Gastric digestion of cow and goat milk: Peptides derived from simulated conditions of infant digestion. Food Chemistry, 276, 619-625. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text]Wang, Y., Eastwood, B., Yang, Z., de Campo, L., Knott, R., Prosser, C., Carpenter, E., Hemar, Y. (2019). Rheological and structural characterization of acidified skim milks and infant formulae made from cow and goat milk. Food hydrocolloids, 96, 161-170. Leer publicaci\u00f3n<\/a><\/p>\n

Ye, A., Cui, J., Carpenter, E., Prosser, C., & Singh, H. (2019). Dynamic in vitro gastric digestion of infant formulae made with goat milk and cow milk: Influence of protein composition. International Dairy Journal, 97, 76-85. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][\/vc_column_inner][\/vc_row_inner][\/toggle][\/toggles][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” bottom_padding=”5%” class=”digest” id=”digest” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

F\u00e1cil de digerir<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left” class=”digest-in”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”450″]\n
Se digieren m\u00e1s prote\u00ednas de case\u00edna con Capricare\u00ae<\/sup> bajo las mismas condiciones g\u00e1stricas que con la f\u00f3rmula de leche de vaca.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”60″][image_with_animation image_url=”858″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n
Capricare\u00ae<\/sup> forma un
\ncuajo m\u00e1s suave.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”118″][image_with_animation image_url=”1106″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][\/vc_row_inner][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][vc_row_inner column_margin=”default” text_align=”left” class=”references”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Referencias<\/strong>
\nHodgkinson, A. J., Wallace, O. A., Boggs, I., Broadhurst, M., & Prosser, C. G. (2018). Gastric digestion of cow and goat milk: Impact of infant and young child in vitro digestion conditions. Food Chemistry, 245, 275-281. Leer publicaci\u00f3n<\/a><\/p>\n

Hodgkinson, A. J., Wallace, O. A., Smolenski, G., & Prosser, C. G. (2019). Gastric digestion of cow and goat milk: Peptides derived from simulated conditions of infant digestion. Food Chemistry, 276, 619-625. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text]Wang, Y., Eastwood, B., Yang, Z., de Campo, L., Knott, R., Prosser, C., Carpenter, E., Hemar, Y. (2019). Rheological and structural characterization of acidified skim milks and infant formulae made from cow and goat milk. Food hydrocolloids, 96, 161-170. Leer publicaci\u00f3n<\/a><\/p>\n

Ye, A., Cui, J., Carpenter, E., Prosser, C., & Singh, H. (2019). Dynamic in vitro gastric digestion of infant formulae made with goat milk and cow milk: Influence of protein composition. International Dairy Journal, 97, 76-85. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” top_padding=”3%” text_align=”center” class=”home-video”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][nectar_video_lightbox link_style=”play_button_2″ nectar_play_button_color=”Default-Accent-Color” image_url=”1183″ hover_effect=”zoom_button” box_shadow=”none” border_radius=”none” play_button_size=”default” video_url=”https:\/\/www.youtube.com\/watch?v=BwuH0ZTHOHU”][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” class=”science-gut” id=”science” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Favorece la salud intestinal<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”854″ alignment=”” animation=”Fade In From Left” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”gut-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”content” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Capricare\u00ae<\/sup> contiene de forma natural m\u00e1s oligosac\u00e1ridos prebi\u00f3ticos que las f\u00f3rmulas de leche de vaca. Capricare\u00ae<\/sup>\u00a0tambi\u00e9n ha demostrado tener un efecto bifidogen\u00e9tico.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][divider line_type=”No Line” custom_height=”150″][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”450″]\n
Las heces de los beb\u00e9s que toman nuestras f\u00f3rmulas son m\u00e1s semejantes a las de los beb\u00e9s alimentados con leche materna.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”60″][image_with_animation image_url=”862″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”145″][image_with_animation image_url=”864″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”references”]Referencias<\/strong>
\nHan, Y., Chang, E. Y., Kim, J., Ahn, K., Kim, H. Y., Hwang, E. M., Lowry, D., Prosser, C., Lee, S. I. (2011). Association of infant feeding practices in the general population with infant growth and stool characteristics. Nutr Res Pract, 5(4), 308-312. Leer publicaci\u00f3n<\/a><\/p>\n

Tannock, G. W., Lawley, B., Munro, K., Gowri Pathmanathan, S., Zhou, S. J., Makrides, M., Gibson, R. A., Sullivan, T, Prosser, C. G., Lowry, D., Hodgkinson, A. J. (2013). Comparison of the compositions of the stool microbiotas of infants fed goat milk formula, cow milk-based formula, or breast milk. Appl Environ Microbiol, 79(9), 3040-3048. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text el_class=”references”]Zhou, S. J., Sullivan, T., Gibson, R. A., L\u00f6nnerdal, B., Prosser, C. G., Lowry, D. J., & Makrides, M. (2014). Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial. British Journal of Nutrition, 111(09), 1641-1651. Leer publicaci\u00f3n<\/a><\/p>\n

Infante, DD., Prosser, CG., Tormo, R. (2018). Constipated patients fed goat milk protein formula: a case series study. J Nutr Health Sci, 5 (2), 203-209. Leer publicaci\u00f3n<\/a> [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”40″][nectar_video_lightbox link_style=”play_button_2″ nectar_play_button_color=”Default-Accent-Color” image_url=”1185″ hover_effect=”zoom_button” box_shadow=”none” border_radius=”none” play_button_size=”default” video_url=”https:\/\/www.youtube.com\/watch?v=0USKbq8hfVY”][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” bottom_padding=”5%” class=”reduced” id=”reduced” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Menos tendencia al eczema<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”400″]Un ensayo controlado aleatorio a doble ciego demostr\u00f3 que los lactantes alimentados con f\u00f3rmula de leche de cabra desarrollaron menos incidencia de ezcema at\u00f3pico.[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”content” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”reduced-sub2″]\n
Incidencia de eczema
\nmoderado (SCORAD >10)<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”40″][image_with_animation image_url=”977″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”250″][\/vc_column_inner][\/vc_row_inner][toggles style=”minimal”][toggle color=”Accent-Color” title=”M\u00e1s informaci\u00f3n”][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”175″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”450″]\n
Los lactantes padecieron ezcemas menos intensos en comparaci\u00f3n con los lactantes alimentados con f\u00f3rmula de leche de vaca.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”60″][image_with_animation image_url=”869″ alignment=”” animation=”Fade In From Left” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”200″][vc_column_text el_class=”reduced-sub”]Los datos sugieren que los lactantes alimentados con f\u00f3rmula de leche de cabra pueden experimentar menos incidencia al eczema o de forma m\u00e1s leve en comparaci\u00f3n con los beb\u00e9s alimentados con f\u00f3rmula de leche de vaca. Sin embargo, estos resultados requieren la confirmaci\u00f3n mediante m\u00e1s estudios.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”reduced-toggle” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left” class=”references”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Referencias<\/strong>
\nCarpenter, E., & Prosser, C. (2017). Prevalence and cumulative incidence of eczema in infants fed goat or cow milk based formula. Journal of Pediatric Gastroenterology and Nutrition, 64(S1), 977. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text]Zhou, S. J., Sullivan, T., Gibson, R. A., L\u00f6nnerdal, B., Prosser, C. G., Lowry, D. J., & Makrides, M. (2014). Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial. British Journal of Nutrition, 111(09), 1641-1651. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][\/vc_column_inner][\/vc_row_inner][\/toggle][\/toggles][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” class=”safe” id=”science” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Segura y nutricionalmente completa<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”weight”]Peso de las ni\u00f1as<\/strong>[\/vc_column_text][image_with_animation image_url=”871″ alignment=”” animation=”Fade In From Left” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”weight”]Peso de los ni\u00f1os<\/strong>[\/vc_column_text][image_with_animation image_url=”875″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”250″ el_class=”digest-graph”][\/vc_column_inner][\/vc_row_inner][vc_column_text]Capricare\u00ae<\/sup> favorece el crecimiento saludable de los beb\u00e9s. Esto se ha confirmado mediante diversos ensayos cl\u00ednicos en los que el peso, la longitud, el per\u00edmetro cef\u00e1lico, la masa grasa y el peso con respecto a la altura de los beb\u00e9s alimentados con f\u00f3rmula de leche de cabra se encontraban dentro de los intervalos normales.[\/vc_column_text][toggles style=”minimal”][toggle color=”Accent-Color” title=”M\u00e1s informaci\u00f3n”][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”400″]\n
Todos los marcadores bioqu\u00edmicos nutricionales se encontraban dentro del intervalo de referencia.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”50″][vc_column_text]
\n \n \n \n \n \n \n \n <\/colgroup>\n <\/table>\n \n \n \n<\/div>\n[\/vc_column_text][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][vc_column_text el_class=”references”]* Muestras de sangre recogidas de beb\u00e9s de 4 meses
\n**Criterios diagn\u00f3sticos de la organizaci\u00f3n South Australia Pathology, Adelaide, Australia[\/vc_column_text][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][divider line_type=”No Line” custom_height=”40″][vc_column_text max_width=”400″]\n
Capricare proporciona a los beb\u00e9s todos los amino\u00e1cidos esenciales sin la necesidad de suero adicional.<\/h5>\n[\/vc_column_text][image_with_animation image_url=”1101″ alignment=”center” animation=”Fade In” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ margin_top=”50″ margin_bottom=”50″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”400″]\n
Los niveles de urea de los beb\u00e9s fueron bastante inferiores en comparaci\u00f3n con los de los beb\u00e9s alimentados con f\u00f3rmula de leche de vaca.<\/h5>\n

Los altos niveles de urea se asocian a un desequilibrio de los amino\u00e1cidos cuando los ri\u00f1ones de los beb\u00e9s a\u00fan son relativamente inmaduros para soportar la incidencia de un exceso de prote\u00ednas.[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”881″ alignment=”” animation=”Fade In” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left” class=”references”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Referencias<\/strong>
\nGrant, C., Rotherham, B., Sharpe, S., Scragg, R., Thompson, J., Andrews, J., Wall, C., Murphy, J., Lowry, D. (2005). Randomized, double-blind comparison of growth in infants receiving goat milk formula versus cow milk infant formula. J Paediatr Child Health, 41(11), 564-568. Leer publicaci\u00f3n<\/a><\/p>\n

Han, Y., Chang, E. Y., Kim, J., Ahn, K., Kim, H. Y., Hwang, E. M., Lowry, D., Prosser, C., Lee, S. I. (2011). Association of infant feeding practices in the general population with infant growth and stool characteristics. Nutr Res Pract, 5(4), 308-312. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text]Rutherfurd, S. M., Darragh, A. J., Hendriks, W. H., Prosser, C. G., & Lowry, D. (2006). True Ileal Amino Acid Digestibility of Goat and Cow Milk Infant Formulas.
\nJ Dairy Sci, 89(7), 2408-2413. Leer publicaci\u00f3n<\/a><\/p>\n

Zhou, S. J., Sullivan, T., Gibson, R. A., L\u00f6nnerdal, B., Prosser, C. G., Lowry, D. J., & Makrides, M. (2014). Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial. British Journal of Nutrition, 111(09), 1641-1651. Leer publicaci\u00f3n<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][\/toggle][\/toggles][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

[vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” id=”bread-note” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”20″][vc_column_text…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"yoast_head":"\nInformaci\u00f3n cient\u00edfica - Capricare Spain HCP<\/title>\n<meta name=\"description\" content=\"Las f\u00f3rmulas de Capricare est\u00e1n respaldadas por investigaciones cient\u00edficas y estudios l\u00edderes que incluyen m\u00faltiples ensayos cl\u00ednicos que han demostrado que la f\u00f3rmula infantil de leche de cabra es segura y nutricionalmente completa.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.capricare.es\/hcp\/informacion-cientifica\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Informaci\u00f3n cient\u00edfica - 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